FOR CAFÉS, RESTAURANTS & HOTELS
Honyama’s tea craft, in your venue’s cup.
The tea craft handed down in Abe Honyama, Shizuoka, brought to your menu and your hospitality. We listen to the moments you want to serve, and think through the tea and how to serve it together with you.
Selected tea: Hojicha — Beyond toastiness, and deeper.
Prepare your enquiry
Who we work with
Cafés
Cafés & tearooms
From a single cup of tea to lattes and seasonal desserts. We think through teas and menus that suit your café’s world.
Dining & Hospitality
Restaurants & hotels
Tea that accompanies food, a cup after dinner, hospitality. Ask us about choosing tea for each serving moment, or an original flavour.
Retail & Gifts
Retail & gifts
For everyday life and for special gifts. We explore teas and packaging for retail, and the possibility of developing products together.
Our teas
Forms such as loose leaf, tea bags and powder differ by tea. Use the serving ideas on each tea’s page as a guide; specifications are discussed individually as part of your enquiry.
Sencha
煎茶
Mountain freshness, and a sweet, lingering finish.
Enquire about this teaHojicha
ほうじ茶
Beyond toastiness, and deeper.
Enquire about this teaOolong & Black Tea
烏龍茶・紅茶
Aromas nurtured by the land, opened by handwork.
Enquire about this teaMatcha & Tea Powder
抹茶・パウダー
From a bowl of tea to a spoonful of pleasure.
Enquire about this teaBarrel-Aged Tea
樽熟成茶
The memory of the barrel, in a cup of tea.
Enquire about this teaKoji-Fermented Tea
麹菌発酵茶
New depth in tea, opened by koji.
Enquire about this teaBlended & Flavoured Teas
ブレンドティー/フレーバーティー
New aromas for tea’s own character.
Enquire about this tea
What we hold dear
From the source, end to end
We grow tea in Abe Honyama, judge the leaves and finish them in our own factory, so we can share the story from field to cup.
Range, rooted in sencha
Built on light-steamed sencha, with matcha, hojicha, oolong and black tea, barrel-aged and koji-fermented teas. Find a cup that suits your venue.
Starting from the serving moment
A pot of tea, a latte, a non-alcoholic drink, tea after dinner. We suggest teas and brewing methods to match each moment on your menu.
How an enquiry works
We listen to your serving moments
Tell us about your business, your menu, and the experience you want your guests to have.
We choose the tea and service together
Aroma, flavour, brewing and format are considered to suit your venue.
Specifications, quantities and timing
Format, quantity, timing and other conditions are confirmed individually.
A conversation
over tea.
Shall we think about tea together?
From choosing tea for your business to developing original products together.
First, tell us what you have in mind.
You can send your enquiry to THE CRAFT FARM using this form.
Tea for home can be chosen at our online store (external site, in Japanese) .